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Saturday, 21 January 2012

Red cabbage and potato salad

Sr. no       INGREDIENTS     QTY     UNITS
1.                  Potatoes               250          gms.
2.                 Onions                          
3.                 Carrot                                        
4.                 Cabbage red          250         gms
5.                 Salt                        To  taste
6.                Pepper                     2             gms 
7.                 Clove garlic            ½          tsp

1.       Cook  potatoes and cut into dices.
2.       Cut cabbage dices.
3.       Mix it with potatoes.


1.       Put the pepper corm in a blender food processor along with the other ingredients blanch to the desired size.
2.        Pour oven potatoes and cabbage and toss in coat. 

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