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Friday, 27 January 2012

how to make Thakkali chutney

                                                        Thakkali chutney

Sr. no       INGREDIENTS        QTY     UNITS
1.                  tomatoes                       ¼             kg.
2.                  garlic                             2             piece 
3.                  red chilli powder            2             tbs
4.                  turmeric extract              5            tbs
5.                  salt                               to taste
6.                   sugar                           1              tbs
7.                   veg oil                          4             tbs          
8.                   mustard seeds              ½            tsp
9.                   curry leaves                  1            tsp

Cut the tomatoes into small cubes and merge cups and keep aside. cut the garlic into half along it’s length.
Make juice and dry the seeds in upon on low heat.
Heat oil in a heavy bottom pan after a min. bour the heat and add the curry leaves then add garlic fry add to tomatoes to mains piece and chili powder.
Cover and cook an low heat for about 10 min. till the tomatoes open and sugar salt cook.  

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