Bottom 2

Friday, 27 January 2012

how to make Muttagove thoram

Muttagove thoram

Sr. no       INGREDIENTS              QTY         UNITS
1.                  Cabbage chapped            ½               kg.
2.                  Freshly greater coconut     ½              cup
3.                  Green chilies                      4                no
4.                  Flake garlic                        4                no
5.                  Salt                                    1                tsp
6.                 Small sambar  onions         sliced
 For seasoning
8.                     coconut oil                           4                cup
9.                     Curry leaves                          2                tsp
10.                   chana dal                             ½                 tsp
11.                    Curd dal                 `            ½                tsp
12.                    Mustard seeds                     ½                 tsp
13.                    Salt                                       ½                tsp
For garnishing
14.                    Freshly grated coconut            2               tsp 
15.                     Coriander leaves                     2               tsp

Grind the coconut, green chilies and the garlic to a fine paste.
Heat oil and sauté the seasoning ingredients ground paste and the slice onions for 2 min.
Add the chopped cabbage salt and mix the contents together cover the pan with a lid and cook on slow fire for 10 min. till the cabbage is tender and the coconuts are dry. Remove it from fire and transfer the contents to a serving dish.
Garnish it with freshly grated coconut and the chopped coriander leaves.
Serve hot with rice.

No comments:

Post a Comment