Tea bags 6, your favourite tea from our Traditional Teas Collection.
Sweetened condensed milk 14 oz
Vanilla 1 tsp
Salt 1/4 tsp
Milk 1 quart
Whipping cream 1/2 pint
Brew all 6 tea bags in 1 cup of water.
Steep for 5 minutes and remove bags. Let the tea cool, then add eggs (beaten), milks, vanilla, salt, and mix well.
Serve, with whipped cream and nutmeg for garnish