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Thursday, 2 February 2012

how to make Masal wada

                                                           Masal wada

Sr. no      INGREDIENTS       QTY     UNITS
1.                  Toor dal                   2             cup.
2.                  green chilies               3             no
3.                  chopped ginger          1             tsp
4.                   curry leaves              1             sprint 
5.                   pepper                     ½             tsp.
6.                   baking  soda            ½              no
7.                    salt                     to taste.
8.                    oil                        to fry.

Wash and soak the toor dal for 14. And wash dal and mix salt adding litter water into paste.
Now add shallots ginger. Curry leaves pepper and baking soda into the ground paste and mix them together.
Pot your hands with water and make a ball with the paste . flatten it and make a hole in the center like a dough nut well your hands with when ever needed.
Heat oil and drop the vodas into hot oil and deep fry fill golden brown color serve with saber.


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