how to prepare delicious Bean salad recipe

                                                 Bean salad recipe:

                                             

Ingredients:

Mixed beans       1 can

Olive oil               (about1/3cup)

Balsamic vinegar    (about 50/50 with oil)

Red onion             1-2 slices

 Orange pepper      1/4

Celery stick               1

Clove garlic              1/2

Oregano-             1 pinch

Basel-                   1-pinch

Sugar (optional)   1/4cup

Method:

Pour can of mixed beans into a colander and rinse off the sauce. Let water drain off and put beans into a large bowl.

Chop vegetables, mince garlic and mix with the beans.

Mix oil and vinegar with oregano and Basel. The oil/vinegar should be about 50/50 but mix it to your preference.

Add dressing to bowl, stir and marinate in the refrigerator for a few hours or overnight. Drain dressing and transfer salad to a smaller bowl. If you prefer a stronger flavour just keep the salad in the dressing until it's eaten.