how to make Streusel Coffee Cake

                                                   Streusel Coffee Cake

                                                          

Ingredients:

1 1/2 cups   all-purpose flour

3/4 cup        granulated sugar

2 tsp           baking powder

1/2 tsp        salt

1                egg - beaten

1/2 cup      milk

1/4 cup      cooking oil

1/2 cup      raisins

1/2 cup      chopped nuts

1/4 cup      packed brown sugar

1 Tbsp       all-purpose flour

1 Tbsp        butter or margarine, softened

1 tsp            ground cinnamon

Streusel Coffee Cake Directions:

1.  Stir together the 1 1/2 cups flour, granulated sugar, baking powder and salt.

2.  Combine egg, milk and oil. Add to flour mixture; mix well. Stir in raisins.

3.  Turn into a greased 9x9x2-inch baking pan.

4.  Combine nuts, brown sugar, 1 Tbsp flour, butter or margarine and cinnamon; sprinkle over batter.

5.  Bake in a preheated 375 degree F oven about 25 minutes. Makes 1 coffee cake.