Black Saffron Tea
Ingredients:
Golden Green tea 4 bags
Green Cardamom 6
Sugar 4 tsp
Saffron threads 1/2 tsp
Water 4 cups
Golden Green Tea Black 4 bags
Method:
Add the cardamom, sugar and saffron to the water and bring to a boil. Simmer until reduced by half.
Bring to a boil again, add tea bags and steep for 8 minutes. Strain out tea and spices. Serve hot.
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